I think it was my third or maybe fourth night while staying with Kazuko-san but she told us we'd be making udon that night. As a fan of noodles in general, I was very stoked. Starting with just flower and water we built up the base of what would become a delicious and exciting meal. It started with just Wanda (the other wwoofer here) and me listening to Kazuko-san explaining to us what the process was. A littler later Ishekawa (no idea if that's how his name is spelled or even pronounced, so apologies for that) came by. He is one of Kazuko-san's student volunteer assistants.
Udon noodles were a staple in my diet when I lived in Japan. Never got to make them though. Very cool!
ReplyDeletethanks vince. when i was in japan i ate ramen almost everyday. I love ramen sooooooo much. wanted to learn how to make the broth for it but never got around to it :(
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